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Bea's Ribs

4 servings

  • 2 to 3 pounds pork spareribs, trimmed
  • 4 cups water
  • 4 chicken bouillon cubes
  • 8 ounces honey
  • 4 Tablespoons sugar
  • 2 Tablespoons soy sauce

Lay trimmed ribs in flat casserole dish. In a saucepan, put water and bouillon cubes; boil, stir then turn off heat. Stir in honey, sugar, soy sauce. Pour liquid over ribs and bake uncovered at 350° for 30 minutes. Pour off some sauce so tops are uncovered. Cook another 15 minutes; turn over and cook another 15 minutes until browned.

 
Nutrition Facts
Amount Per Serving: Calories 890 - Calories from Fat 485
Percent Total Calories From: Fat 54%, Protein 18%, Carbohydrate 27%
Totals and Percent Daily Values (2000 calories): Fat 54g, Saturated Fat 21g, Cholesterol 178mg, Sodium 1842mg, Total Carbohydrate 61g, Dietary Fiber 0g, Protein 40g, Vitamin A 37 units, Vitamin C 1 units, Calcium 0 units, Iron 3 units

Bon appetit!

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276 N El Camino Real #6, Oceanside, CA 92058
Phone:   (760) 433-0300    |   Fax:   (760) 433-0304
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