Health Insurance & Group Health Insurance ad
p
 
a
s
 
t
a
S

Penne with Chicken,
Peas & Asparagus

4 servings

  • 1/2 teaspoon fresh ground black pepper
  • 2 1/2 cups uncooked penne pasta
  • 1/2 cup fat-free chicken broth
  • 1 cup frozen green peas, thawed
       and DIVIDED
  • 1 Tablespoon olive oil
  • 1 clove minced garlic
  • 1 1/2 cups (1/2-inch)
       sliced fresh asparagus
  • 3/4 pound skinless boneless chicken
       breast, cut into 1/2-inch pieces
  • 1/2 teaspoon salt
  • 1/4 cup parmesan cheese

Cook the pasta in a large dutch oven according to package directions, omitting salt & oil. Drain in a colander; set aside.

Place the broth and 1/2 cup peas in the blender; process until smooth. Set aside.

Heat the oil in dutch oven over medium-high heat. Add garlic and saute 30 seconds. Add asparagus and chicken; saute 4 minutes or until chicken is done. Add pea puree, remaining peas and salt; stir well. Stir in pasta; bring to a boil. Cook 2 minutes or until mixture thickens, stirring constantly. Remove from heat. Add cheese and pepper, toss well

 
Nutrition Facts
Amount Per Serving: Calories 287 - Calories from Fat 67
Percent Total Calories From: Fat 23%, Protein 36%, Carbohydrate 41%
Totals and Percent Daily Values (2000 calories): Fat 7g, Saturated Fat 2g, Cholesterol 76mg, Sodium 516mg, Total Carbohydrate 29g, Dietary Fiber 1g, Protein 25g, Vitamin A 760 units, Vitamin C 23 units, Calcium 0 units, Iron 2 units

Bon appetit!

HTH Travel Insurance logo

Site Links
Home Page   Cool Links   Jokes & Games   Recipe Search   E-Mail
Recipe Links
Beverages    Breads    Desserts    Eggs    Grains/Rice   Meats    Pastas
Poultry   Salads   Sauces/Spices   Seafood   Soups/Stews  Vegetables
Vegetarian  Vegetarian Soups/Stews  Yogurts  All Recipes - Superlinks

Barricks Insurance Services
276 N El Camino Real #6, Oceanside, CA 92058
Phone:   (760) 433-0300    |   Fax:   (760) 433-0304
Toll-Free 1-877-Look4Life  (1-877-566-5454)

©1995  Barricks Insurance Services. CA License #0383850