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My Corn Relish

30 servings (6 cups)

Especially tasty with Turkey Burgers

  • 1 large green bell pepper, chopped
  • 1 large red bell pepper, chopped
  • 2 medium onions, chopped
  • 20 ounces fresh or frozen corn
  • 1 cup chili sauce
  • 1/2 cup sugar
  • 1/2 cup vinegar
  • 2 teaspoons salt
  • 1 teaspoon celery seed

Add all items in a large sauce pan. Bring to a boil, then lower heat and simmer, uncovered for 20 minutes. Chill thoroughly before serving. Will keep in refrigerator for 2 to 3 weeks. Freezes well.

 
Nutrition Facts
Amount Per Serving: Calories 248 - Calories from Fat 11
Percent Total Calories From: Fat 4%, Protein 7%, Carbohydrate 88%
Totals and Percent Daily Values (2000 calories): Fat 1g, Saturated Fat 0g, Cholesterol 0mg, Sodium 957mg, Total Carbohydrate 55g, Dietary Fiber 2g, Protein 5g, Vitamin A 7253 units, Vitamin C 105 units, Calcium 0 units, Iron 1 units

Bon appetit!


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Barricks Insurance Services
276 N El Camino Real #6, Oceanside, CA 92058
Phone:   (760) 433-0300    |   Fax:   (760) 433-0304
Toll-Free 1-877-Look4Life  (1-877-566-5454)

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